Fruit Salad

Ingredients:

1. 4 - medium size riped banana
2. grated coconut- - half cup[one side of the cocount is enough}
3. elachi powder 1 spoon
4. natural brown jaggery powder 5 spoon or sugar 4 spoon

Method

   1. Peel the skin and cut the banana thin round size.
   2. Take a bowl add banana, cocount, jaggery or sugar and elachi powder.
   3. Mix well. Serve after a lunch or dinner.
   4. After poojas or functions we can make this one from left over riped bananas.
   5. Rich in iron. Optional add few spoon condensed milk.