APPLE AND FETA SOUP

 APPLE AND FETA SOUP

 

INGREDIENTS
- 500ml Chicken Stock
- 5 small Apples (granny smiths), quartered
- 1 small potato, peeled and grated
- 1 small onion, chopped
- 1 green pepper, seeded and diced
- 1 - 2 cloves garlic, crushed
- 1/2t (2.5ml) seasoned sea salt
- 1 bunch chives, chopped
- 1/2 cup (125ml) crumbled Feta


COOKING INSTRUCTIONS

Serves 3-4

1) Microwave all ingredients, except the chives and feta cheese, in a large, covered microwave dish for 12 mins (high)

2) Stir from time to time

3) Liquidise and add half the chives

4) Add seasoning if required

5) To serve reheat and garnish with remaining chives and Feta cheese